Yamaki Katsuobushi Hanakatsuo, 500 g.
Net Weight: 500 g.
Product Type: Dried bonito flakes (Hanakatsuo)
Packaging: Thick vacuum-sealed bag, perfect for professional kitchens
Product Description
Hanakatsuo is a type of thinly shaved katsuobushi (dried bonito flakes) that's a staple in Japanese cuisine. This product is made by the premium brand Yamaki, which is renowned for its high-quality ingredients. The bonito flakes are perfect for making rich dashi broth and as a savory topping for dishes like okonomiyaki, takoyaki, rice bowls, or chilled tofu. Yamaki uses only high-quality bonito, and their production process is carefully controlled to ensure the flakes are fragrant and perfect for professional use.
Usage
Use it to make dashi by boiling the flakes in water.
Sprinkle it as a topping for dishes like okonomiyaki, takoyaki, pork bowls, or chilled tofu.
You can also mix it with rice to make rice balls or sprinkle it over cold boiled vegetables.
Storage
Store in a cool, dry place away from direct sunlight.
Once opened, store in an airtight container or refrigerate to preserve its aroma and quality.
For the best flavor, use within 30 days of opening the package.