Konbu Cha (Gyokuroen)

Gyokuroen Konbu Cha Powder 400g.
Net Volume: 400g.

Product Type: Powdered Kombu Tea / Soup Base



This Konbu Cha Powder from Gyokuroen is a high-quality, versatile Japanese seasoning. It's made from finely ground kombu seaweed, blended with salt and other natural extracts to create a rich, savory umami flavor. This powder can be enjoyed as a soothing hot tea or used as a secret ingredient in your cooking. It's a favorite in premium omakase restaurants, where it's served as a warm starter soup or used to add a distinct kombu aroma to a variety of dishes.


How to Use
Hot Tea: Mix about 1 teaspoon (23g) of powder with 150ml of hot water and stir until dissolved.
Clear Soup: Use 510g of powder per 200ml of water to create a clear soup base. Add vegetables or tofu for a simple yet delicious dish.
Cooking: Stir the powder into Japanese fried rice, mushroom soups, or sprinkle it over cold tofu to add a unique, savory flavor.

 
Storage Instructions
Store in a cool, dry place. Close the lid tightly after use to prevent moisture from getting in. While not required, keep it away from direct sunlight.