Daidaisu (Kishida)

Product Name: Kishida Daidaisu (Pure Bitter Orange Vinegar) Brand: Kishida Shokai Category: Premium Fruit Vinegar / Professional Grade Seasoning Net Volume: 1800 ml.

Product Description: Kishida Daidaisu is a distinguished fruit vinegar crafted from the finest Daidai (Japanese Bitter Orange), renowned for its complex acidity and refreshing citrus bouquet. Favored by top-tier Japanese chefs for professional use, this premium vinegar offers a mellow yet vibrant tartness that transcends regular distilled vinegars. It is the essential choice for culinary masters seeking to deliver authentic Umami and a sophisticated citrus aroma to their hallmark dishes.

Recommended Menus:

Artisanal Ponzu Sauce: Create a high-end dipping sauce by blending with premium soy sauce and dashi.
Gourmet Vinaigrettes: Ideal for Japanese-style dressings and seafood carpaccio.
Sushi Rice & Pickles: Adds a delicate citrus lift to seasoned rice and traditional pickled vegetables.
Directions: Ready for use in seasoning and sauce preparation. Due to its professional-grade concentration, it provides consistent flavor and exceptional value for high-volume culinary environments.

Storage Instructions: Store in a cool, dark place. Refrigerate after opening to preserve its delicate citrus aromatic oils and flavor profile.