Kagadane Monaka Momiji Wafer 2.9g/Set
Net Volume: 2.9g/Set
Product Type: Japanese Dessert Ingredient (Monaka Wafer)
This Monaka Momiji is a beautiful monaka wafer shaped like a Japanese maple leaf, symbolizing Japanese seasons and culture. Made from finely ground Japanese rice, these wafers are baked without oil, giving them a light, crispy texture. They're perfect for filling with a variety of sweet fillings like red bean paste, ice cream, custard, or chestnut cream. This wafer is a popular choice for wagashi desserts, as a pairing with green tea, or for omakase dessert courses.
How to Use
Preparation: Use the wafers to sandwich your favorite fillings, such as red bean paste, matcha paste, ice cream, or fruit fillings.
Serving: To keep the wafers crispy, fill them right before serving. Serve them as a final sweet course at a Japanese restaurant or an omakase counter.
Storage Instructions
Store in a cool, dry place and protect it from moisture. After use, reseal the bag or container tightly. For the best quality and crispiness, consume within the recommended time on the package.
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