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Nihon Shokken Tempura Mix, 1 kg.
Net Weight: 1,000 g.
Product Type: Flour for tempura
Brand: Nihon Shokken
Product Description
Our Nihon Shokken Tempura Mix is a convenient, ready-to-use Japanese tempura flour. Simply mix it with cold water, with no need for extra seasoning. The result is a thin, light, and perfectly crispy golden crust. This mix is ideal for making tempura, fried vegetables, fried shrimp, and other battered foods, and it's especially well-suited for Japanese restaurants that want an authentic Japanese crunch.
Usage
Mix the flour with cold water according to the recommended ratio.
Stir until just combined.
Dip your ingredients into the batter, then deep-fry in hot oil at 170-180°C.
Storage
Store in a cool, dry place.
Avoid moisture and seal the bag tightly after each use.
Net Weight: 1,000 g.
Product Type: Flour for tempura
Brand: Nihon Shokken
Product Description
Our Nihon Shokken Tempura Mix is a convenient, ready-to-use Japanese tempura flour. Simply mix it with cold water, with no need for extra seasoning. The result is a thin, light, and perfectly crispy golden crust. This mix is ideal for making tempura, fried vegetables, fried shrimp, and other battered foods, and it's especially well-suited for Japanese restaurants that want an authentic Japanese crunch.
Usage
Mix the flour with cold water according to the recommended ratio.
Stir until just combined.
Dip your ingredients into the batter, then deep-fry in hot oil at 170-180°C.
Storage
Store in a cool, dry place.
Avoid moisture and seal the bag tightly after each use.
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