Frozen Seasoned Pink Salmon Roe (Ikura Ajitsuke), 250 g.
Net Weight: 250 g.
Product Type: Seasoned fish roe / Frozen Japanese ingredient
Product Description
Our Seasoned Pink Salmon Roe is a premium ingredient that has been carefully selected and marinated in a traditional Japanese soy sauce blend. The result is a savory, subtly sweet flavor with a delicate texture that bursts in your mouth. The vibrant orange roe adds a beautiful touch to any dish. It's perfect for topping sushi, rice bowls, or for adding a fresh, umami-rich element to an omakase menu.
Usage
Thaw the roe in the refrigerator (04°C).
Serve it immediately once thawed. No cooking is needed.
Use it as a luxurious topping for sushi, rice bowls, or appetizers.
Storage
Store in a freezer at -18°C or below.
Once opened, keep it refrigerated and consume within two days.