Frozen Abalone Liver (Imported from Iwate, Japan) – 300g.
A premium ingredient sourced from Iwate Prefecture, Japan. Carefully selected from high-quality abalone, this delicacy delivers a rich, savory flavor (umami), a distinct aroma, and a velvety-smooth texture. It is the perfect choice for Japanese restaurants, Omakase courses, and Izakayas looking to elevate their menu and offer a truly unique dining experience.
Perfect For:
Serving as an authentic Japanese-style side dish
Featuring in Omakase and premium course menus
Pairing with traditional Japanese beverages (such as Sake)
Creating high-end, premium appetizers