Karasumi Powder, 100 g.
Net Weight: 100 g.
Product Type: Japanese Seasoning / Dried Fish Roe Powder
Product Description
Karasumi Powder is a refined seasoning made from mullet roe that has been cured and dried using traditional Japanese methods, then ground into a fine powder. It offers a subtle salty and savory flavor with a rich aroma. This luxurious powder is perfect for sprinkling on sushi, pasta, rice balls, or uni dishes to add a layer of flavor and elegance.
Usage
Sprinkle on top of sushi, sashimi, or seafood rice bowls.
Toss with pasta to create Japanese-style Karasumi Pasta.
Use as a topping for uni, fish roe, or foie gras to add a new dimension of flavor.
Storage
Store in a cool, dry place away from direct sunlight.
Once opened, seal the container or bag tightly and refrigerate.