Kani Miso Cup (Maruyo)

Frozen Maruyo Kani Miso Cup, 100 g.
Net Weight: 100 g.
Product Type: Frozen, seasoned crab roe / Japanese ingredient
 

Product Description
Our Maruyo Kani Miso Cup is a high-quality, pre-seasoned crab roe that comes in a convenient 100 g frozen plastic cup. It's made with specially selected, authentic Japanese crab roe and a rich, traditional seasoning blend. The result is a smooth, delicate texture with a unique, rich aroma. This product is perfect for omakase menus, crab roe rice bowls, or crab soups. The cup packaging makes it easy for chefs to control portions and maintain a consistent quality.

 
Usage
Thaw it before use.
Spoon it into a crab shell and lightly grill it for Kani Miso Yaki.
Mix it with Japanese rice, or use it as a topping with uni.
You can also use it as a base for Japanese soups or sauces to add a rich, savory flavor.
 

Storage
Store in a freezer at -18°C.
Once thawed, store in the refrigerator (0-5°C) and use within 2-3 days.
Do not refreeze after thawing.