Kanimi Iri Kanimiso (Maruyo)

Maruyo Kanimi Iri Kanimiso, 60 g.
Net Weight: 60 g.
Product Type: Processed crab roe / Japanese ingredient
 

Product Description
Our Kanimi Iri Kanimiso from the Maruyo brand is an authentic Japanese seasoned crab roe with added crab meat. This product is a perfect blend of rich, creamy crab miso and tender, hand-picked crab meat, offering a luxurious texture and deep flavor. It's ideal for omakase menus, as a topping for rice bowls, sushi, or various fusion dishes. The product comes in a clean glass jar, making it easy to serve and adding a premium touch to your presentation.


Usage
Spoon it into a crab shell and lightly grill it (kani miso yaki).
Spread it over rice, sushi, or crab/uni rice bowls.
Use it as a base for sauces or as a garnish for omakase dishes.
 

Storage
Store in a refrigerator at 0-10°C.
Once opened, use within 3-5 days.
Avoid direct sunlight and moisture.