Vermicelli (Daesang)

Daesang Korean Vermicelli, 1 kg.
Net Weight: 1,000 g. (1 kg.)
Product Type: Dry ingredient / Korean vermicelli / Korean and Asian food ingredient
Product Name: Daesang Korean Vermicelli
Brand: Daesang
 

Product Description
Our Daesang Korean Vermicelli is made from 100% sweet potato starch. When cooked, the noodles become clear, chewy, and tender while holding their shape perfectly. This product is a staple for japchae, a famous Korean dish, and can also be used in other Asian dishes like stir-fried vermicelli or hot pot. Its high quality makes it ideal for Korean and Japanese restaurants or food businesses that prioritize premium ingredients.


Usage
Soak in water for 10-15 minutes, then boil in hot water for 6-7 minutes.
Rinse with cold water and use in your favorite dishes, such as japchae or soups.
Season it with soy sauce, sesame oil, sugar, and mixed vegetables.
 

Storage
Store in a cool, dry place and avoid moisture.
After opening, seal the bag tightly.
It has a long shelf life and doesn't need to be refrigerated.