Tonkotsu Ramen Seasoning Soup (Nihon Shokken)

Nihon Shokken Tonkotsu Ramen Seasoning Soup 2kg.
Net Volume: 2 kg.

Product Type: Concentrated Pork Bone Soup Base

This Tonkotsu Ramen Seasoning Soup from Nihon Shokken is a rich, concentrated soup base in the authentic Hakata style. It's made by simmering pork bones to create a creamy, white broth with a deep, savory flavor and a rich aroma. This convenient concentrate saves you hours of simmering time, making it an excellent choice for ramen shops, omakase counters, and other Japanese restaurants that need professional-quality broth.


How to Use (Recommended Ratio)
Ramen Soup: Mix 1 part concentrate with 9-10 parts hot water (adjust to your preferred richness). Add cooked ramen noodles and your favorite toppings, such as chashu pork, soft-boiled eggs, bamboo shoots, and green onions.
Versatile Cooking: You can also use it as a base for hot pot or other savory sauces.


Storage Instructions
Store in a cool, dry place. After opening, refrigerate immediately and use within 2 weeks. Shake well before use, as some natural separation of oils may occur.