Youki Mutenka Agodashi Granule Soup Base 60g.
Net Volume: 60g.
Product Type: No Additives Granulated Dashi (Flying Fish)
This Mutenka Agodashi from the Japanese brand Youki is a premium granulated soup base made from flying fish. It offers a subtle, deep umami flavor and a pleasant aroma from natural ingredients, with no MSG or additives. This makes it an excellent choice for those who want an authentic, pure taste or are focused on healthier eating. Its a popular ingredient in omakase kitchens for clear soups, udon, soba, or light Japanese stir-fries, where the rich flavor of the fish can shine without being overpowering.
How to Use
Clear Soups: Use about 5g. of granules per 500 ml of water.
Stir-fries: Sprinkle the granules directly into the pan while stir-frying to add a savory umami boost.
Egg Dishes: Mix the granules into Japanese omelets or egg soups as a flavorful alternative to soy sauce.
Storage Instructions
Store in a cool, dry place away from direct sunlight. After opening, transfer the granules to an airtight container or a zip-top bag. For the best flavor and aroma, use within one month after opening.