Kuzu Manju Sweet Potato 800g. (20 pcs)
Net Volume: 800 g. (20 pieces at 40g each)
Product Type: Chilled Japanese Sweet / Manju
This Kuzu Manju with a sweet potato filling is a traditional Japanese sweet made from kudzu starch, which gives it a transparent, chewy, and melt-in-your-mouth texture. It is filled with a smooth, sweet, and fragrant Japanese sweet potato paste. With its rich flavor and natural color, this sweet is perfect for serving as a chilled dessert after a meal at a premium Japanese restaurant, a café, or an omakase counter.
How to Use
Serving: Serve it chilled with matcha or Japanese syrup.
Plating: Use it in an omakase dessert course. You can also garnish the plate with pumpkin sauce or pumpkin purée to enhance the flavor.
Storage Instructions
Store in the refrigerator at 0-10C. After opening, consume within 2-3 days. Do not freeze, as it will ruin the texture.