3 Shoku Dango 45g.
Net Volume: 45g.
Product Type: Japanese Sweet / Frozen Dango
This 3 Shoku Dango (three-color dango) is a traditional Japanese mochi skewer, most popular in the spring. The pink, white, and green colors symbolize the freshness and new beginnings of the season, and they're also a symbol of good luck and prosperity. The dango has a soft, chewy texture and a subtle sweetness with a pleasant aroma of authentic Japanese glutinous rice. This is a great dessert for Japanese restaurants, cafés, or omakase counters.
How to Use
Thaw: Remove from the freezer and let it thaw at room temperature for 1-2 hours before serving.
Serve: You can sprinkle it with kinako powder or drizzle it with sweet kuromitsu syrup.
Pairing: Serve it with hot green tea or iced matcha.
Storage Instructions
Store in the freezer at 1-8C. Once thawed, consume within 1-2 days. Do not refreeze.
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