To Foods Ma-Yu Garlic Oil
Net Volume: 380 g.
Product Type: Garlic Oil
Ma-Yu is a Japanese-style garlic oil that adds a rich, aromatic flavor to your dishes. It's made by carefully frying garlic in high-quality oil, creating a deep, savory taste that is perfect for ramen, soups, stir-fries, or dipping sauces. This oil is a popular choice for omakase restaurants and ramen shops that want to add an extra layer of flavor and aroma to their food.
How to Use
Finishing Oil: Drizzle it over ramen, fried rice, or soups before serving to enhance the flavor and aroma.
Cooking: Use it during the cooking process to add a savory, garlicky flavor to stir-fries and other dishes.
Storage Instructions
Store in a cool, dry place. After opening, close the lid tightly and refrigerate to preserve the garlic's aroma.