Kinjirushi Kizami Shoga Shoyu 220g.
Net Volume: 220g.
Product Type: Pickled Ingredients / Seasoned Minced Ginger
This Kizami Shoga Shoyu from the Kinjirushi brand is fresh, finely minced ginger seasoned with a special Japanese soy sauce. It has a well-balanced salty flavor and a distinct ginger aroma. Unlike traditional sweet pickled ginger, this product has a subtle crunch and a savory taste, making it perfect for garnishing and adding a flavor dimension to savory dishes.
How to Use
Side Dish: Use it as a side dish for rice bowls like gyudon (beef bowl) or katsudon (fried pork cutlet bowl).
Garnish: Sprinkle it in soups, on cold noodles, or serve it alongside grilled fish.
Omakase: Its unique flavor makes it an excellent garnish for omakase dishes.
Storage Instructions
Store in a refrigerator at 10°C.
After opening, close the bag tightly and use it within 1-2 weeks.
Avoid moisture and contamination when serving.