Higashimaru Light Soy Sauce 1.8L
Net Volume: 1.8 Liters
Product Type: Japanese Soy Sauce
This light soy sauce from Higashimaru is a staple in Japanese cooking. It's carefully crafted to provide a clean, savory flavor without being overly salty, and its light color won't darken your dishes. This makes it perfect for cooking where you want to maintain the natural appearance of the ingredients, such as in soups, stir-fries, and simmered dishes.
How to Use
Seasoning: Use it to season a variety of Japanese dishes, including soups, rice bowls, and grilled foods.
Dipping Sauce: It works well as a dipping sauce for sashimi, tempura, or other seafood.
Marinade: You can also use it to marinate meat or as a flavoring for various rice bowl dishes.
Storage Instructions
Store in a cool, dry place away from direct sunlight. After opening, refrigerate and consume within the period indicated on the label.
Allergen Information
Contains wheat and soybeans. May contain tree nuts.