Yamamori Light Color Japanese Soy Sauce 5L
Net Volume: 5 Liters
Product Type: Japanese Soy Sauce (Shoyu)
This Yamamori Light Color Japanese Soy Sauce (Usukuchi Shoyu) is a versatile, high-quality soy sauce, perfect for a wide range of Japanese dishes. It offers a well-balanced, savory flavor with a distinct aroma from naturally fermented soybeans. Its lighter color helps preserve the vibrant, natural look of your ingredients, making it an excellent choice for soups, simmered dishes, and stir-fries. This 5L size is both practical and economical, making it a popular choice for Japanese restaurants, omakase counters, and other professional kitchens.
How to Use
Cooking: Use to season Japanese soups, fish broths, and dashi stock. It's also great for simmering and stir-frying, as it keeps your dishes looking bright and fresh.
Marinade: Use it as a seasoning sauce or a marinade for meat.
Storage Instructions
Store in a cool, dry place. After opening, be sure to close the lid tightly and refrigerate.