Sekigahara Tamari Shoyu

Sekigahara Tamari Shoyu 1800ml
Net Volume: 1800 ml

Product Type: Japanese Soy Sauce / Tamari Shoyu

This rich and flavorful Tamari Shoyu from Sekigahara Jozo is an exceptional Japanese soy sauce. With a deep, savory taste and a naturally fermented aroma, it's perfect for enhancing a wide range of dishes. Its thick texture and dark color make it an excellent dipping sauce for sashimi and sushi, and it's also a popular choice for those following a gluten-free diet, as some recipes are made without wheat.


How to Use
Dipping Sauce: It's the ideal dipping sauce for sashimi, sushi, and tempura.
Cooking: Use it to season hot pot (nabe), marinate meat, or flavor grilled and stir-fried dishes.
Versatile Flavor: Add it to soups or other sauces for a rich, savory boost.

 
Storage Instructions
Store in a cool, dry place. After opening, be sure to close the lid tightly and refrigerate.


Allergen Information
Contains soybeans and wheat. May contain tree nuts.