Yamamori Tokusen Japanese Soy Sauce 200ml
Net Volume: 200 ml
Product Type: Japanese Soy Sauce
This Tokusen Japanese Soy Sauce from Yamamori is a special blend with a balanced, savory flavor and a hint of saltiness. Made from high-quality soybeans and naturally fermented, it's a versatile condiment perfect for a wide range of Japanese dishes.
How to Use
Dipping Sauce: Use it as a dipping sauce for sashimi, tempura, or other seafood.
Cooking: Use to season Japanese dishes, such as soups, and various rice bowls with fish or seafood.
Marinade: It's also great for marinating meat or adding flavor to grilled dishes.
Storage Instructions
Store in a cool, dry place away from direct sunlight. After opening, refrigerate and consume within the period indicated on the label.
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