Ei Hire (Frozen Stingray Fin), 500 g.
Net Weight: 500 g. (piece size 13-16 cm)
Product Type: Processed Seafood / Dried & Frozen Stingray Fin
Product Description
Ei Hire, or stingray fin, is a popular dish in Japanese izakayas. This product from the Sakura brand is made from high-quality stingray fins, cut into convenient sizes and frozen to preserve their freshness and chewy texture.
When grilled or baked, they develop a unique aroma and a firm, savory texture with a hint of saltiness. They are often served with mayonnaise and Japanese chili powder, making them a classic appetizer to pair with sake or beer.
Usage
Thaw the fins in the refrigerator (0-4°C).
Lightly grill them until they are fragrant, then shred them into thin strips before serving.
Serve with mayonnaise or soy sauce mixed with wasabi.
Storage
Store in a freezer at -18°C or below.
Once thawed, consume within 1-2 days.