Soba Dokoro (Marutsune)

Soba Dokoro Dried Buckwheat Noodles 200g (Marutsune)
Net Weight: 200 g
Product Type: Dried Soba Noodles
 
Product Description
Our Soba Dokoro Dried Buckwheat Noodles from the Marutsune brand are made from a blend of buckwheat and wheat flour, which gives them a soft, chewy texture and a well-rounded flavor. They are perfect for both hot and cold soba dishes, pairing wonderfully with tsuyu dipping sauce or a Japanese dashi soup base.

These standard-sized noodles cook easily and hold their shape well, making them ideal for both professional Japanese restaurants and home cooking.

Cooking Instructions
Boil the noodles in water for 5-6 minutes.
Rinse them immediately in very cold water to maintain their firm, chewy texture.
Serve as either a cold soba dish (Zaru Soba) or a hot soba soup (Hot Soba), as desired.
 
Storage
Store in a cool, dry place.
Avoid direct sunlight and moisture.
Seal the bag tightly after opening.