Sushi & Sashimi Shoyu (Yamamori Brand)
Net Weight: 5 ltr.
Product Type: Japanese Soy Sauce (Shoyu) for Sushi/Sashimi
Product Description
This special Yamamori soy sauce is crafted specifically for sushi and sashimi. It delivers a balanced saltiness with a subtle sweetness and a smooth finish that doesn't overpower the delicate taste of raw fish. Instead, it enhances the natural sweetness of the fish and sushi rice. The clean, distinct aroma of fermented soy is a hallmark of authentic shoyu. Professional kitchens prefer this product for its consistent flavor and convenient bulk size. The 5-liter container is ideal for sushi restaurants, omakase venues, and commercial kitchens.
Usage
Use as a dipping sauce for sushi and sashimi, or as a light seasoning for raw fish dishes, seaweed rolls, Japanese omelets, and other cold dishes where a smooth soy sauce is desired.
Storage
Store in a cool, dry place away from direct sunlight. After opening, reseal the container tightly and refrigerate to maintain its aroma and flavor.