Shabu Shabu Mochi (Usagi )

Usagi Shabu Shabu Mochi 900g.
Net Volume: 900g.

Product Type: Thin-Sliced Rice Cake for Hot Pot

This Shabu Shabu Mochi from the Usagi brand is a specially designed mochi that is thinly sliced, making it perfect for shabu-shabu or other Japanese hot pot dishes. When cooked, the slices become soft and chewy, holding their shape without falling apart.

This product is an excellent way for Japanese restaurants, shabu-shabu omakase counters, or premium hot pot spots to add a new, unique texture to their menu. You can use it as a flavorful substitute for noodles or tofu.


How to Use
Cooking: Dip the mochi slices into boiling water or soup for just 5-10 seconds.
Serve: Wait until the mochi softens and becomes slightly stretchy before eating. You can enjoy it with ponzu sauce or a sesame dipping sauce.


Storage Instructions
Store in a cool, dry place. After opening, store in an airtight container or refrigerate. Avoid moisture and direct sunlight.