Cherry Blossom Flavored Smoke Chips 500g.
Net Volume: 500g.
Product Type: Smoking Material (for cooking/chefs)
These cherry blossom-flavored wood chips provide a deep, gentle, and natural aroma. Made from 100% natural wood with no chemical additives, they are safe to use with food. These smoke chips are a popular choice for smoking fish, sashimi, wagyu beef, cheese, or other ingredients used in omakase menus. They are perfect for chefs or restaurants that want to add a unique aromatic dimension to their Japanese and fusion dishes. The chips come in a resealable zip-top bag for easy storage and reuse.
How to Use
Preparation: Prepare a smoker box or a covered pan.
Smoking: Use about 1-2 tablespoons of the chips (depending on the amount of food). Light the chips to create smoke, then place your food in the enclosed space to infuse it with the aroma.
Timing: Use the chips during the final stage of cooking to add fragrance without changing the flavor of the food.
Storage Instructions
Store in a cool, dry place. Reseal the zip-top bag tightly after use. Avoid moisture and direct sunlight to maintain the wood's aroma.