Yamaki Dashinomoto 1kg.
Net Volume: 1 kg.
Product Type: Dashi Soup Stock Powder
This Dashinomoto powder from Yamaki is a high-quality dashi soup stock made in Japan. It's a convenient way to add a rich, umami flavor to your dishes. The powder is made from a blend of bonito flakes, kombu seaweed, and shiitake mushrooms, giving it a deep and complex flavor.
How to Use
Dashi Soup Base: Dissolve about 1 teaspoon (5g) of Dashinomoto powder in 500 ml of hot water to create a flavorful dashi base for soups like miso, udon, soba, or ramen.
Versatile Seasoning: Use it as a seasoning for stir-fries and simmered dishes to enhance their umami flavor.
Storage Instructions
Store in a cool, dry place away from direct sunlight. After opening, close the container tightly and consume it within the period indicated on the package.
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