Fujijin Usukuchi Shoyu 1.8L
Net Volume: 1.8 Liters
Product Type: Japanese Soy Sauce
This Usukuchi Shoyu from Fujijin is a high-quality Japanese soy sauce with a mild, delicate salty flavor. Its light color makes it perfect for dishes where you want to maintain the natural, vibrant look of the ingredients without darkening them. This sauce is a great way to add a rich umami flavor to a variety of Japanese dishes.
How to Use
Seasoning: Use to season soups, seafood rice bowls, and other dishes where a light color is desired.
Dipping Sauce: Serve as a dipping sauce for sashimi, tempura, or grilled foods.
Marinade: It can also be used to marinate meat or to flavor grilled dishes.
Storage Instructions
Store in a cool, dry place away from direct sunlight. After opening, refrigerate and consume within the period indicated on the label.
Allergen Information
Contains wheat and soybeans. May contain tree nuts.