Takuwan (Sotoh)

Sotoh Pickled Daikon Takuwan, 400 g.
Net Weight: 400 g.
Product Type: Ready-to-eat Japanese pickled vegetable
Brand: Sotoh
 

Product Description
Our Pickled Daikon Takuwan from the Sotoh brand is a high-quality pickled radish made using a traditional Japanese recipe. It has a beautiful natural yellow color and a balanced sweet and salty flavor with a distinct aroma. The texture is firm, crisp, and easy to slice. It's the perfect side dish for bento boxes, sushi, or onigiri.

 
Usage
Open the package and slice into thin pieces as needed.
Serve as a side dish with Japanese food or use it in futomaki sushi rolls.
It's ready to eat and does not need to be rinsed.
 

Storage
Store in a refrigerator at 0-5°C.
Once opened, use within 5-7 days.
Store in an airtight container to maintain its flavor and crispness.