Kurakon Shio Konbu, 28 g.
Net Weight: 28 g.
Product Type: Seasoned konbu seaweed
Brand: Kurakon
Origin: Japan
Product Description
Our Shio Konbu is a salty, flavorful konbu seaweed from Hokkaido, Japan. It is carefully boiled and seasoned with soy sauce and other traditional Japanese ingredients, then dried to create a rich, savory flavor and a distinctive aroma. This konbu is a perfect side dish for hot steamed rice and can be used in a variety of other Japanese dishes, such as onigiri, bento boxes, or fusion recipes.
Usage
It's ready to eat and can be served immediately as a side dish for rice.
Sprinkle on top of rice, soups, or noodles.
Use it as a filling for onigiri or in Japanese bento boxes.
Storage
Store in a cool, dry place away from direct sunlight.
Once opened, be sure to reseal the bag tightly or transfer it to an airtight container to maintain quality and flavor.