Frozen Boiled Anago, 250 g
Net Weight: 250 g (4 pieces per pack)
Product Type: Boiled Seasoned Sea Eel / Ready-to-Use Frozen Japanese Ingredient
Product Description
Our Frozen Boiled Anago is made from high-quality fresh sea eel, boiled in a special Japanese sauce. The result is a soft, sweet, and well-balanced flavor that is lighter than unagi. This anago is perfect for elegant omakase dishes, anago sushi, or luxurious eel rice bowls.
The pieces are individually packaged, making them easy and convenient to use and ensuring consistent presentation every time.
Usage
Thaw the anago in the refrigerator (0-4°C).
Warm it in a microwave or oven before serving.
Perfect for sushi or anago rice bowls.
Storage
Store in a freezer at -18°C or below.
Once thawed, consume within 1-2 days and store in the refrigerator.